UHA Mikakuto to build new plant in Kagoshima for sweet potato processing
About 11 months to scheduled completion.
UHA Mikakuto (Osaka) signed a location agreement with Kanoya City, Kagoshima Prefecture to establish a new plant that will process and freeze-slice sweet potatoes, the key raw material for its 'Osatsu Doki' snack. The facility will move into an existing building formerly used by another company, with operations planned to start in September 2027, investing about JPY 680 million and creating 23 new jobs.
Project facts
- Owner
- UHA Mikakuto Co., Ltd.
- Facility
- Factory/Plant
- Sector
- Food & beverage
- Location
- Kanoya, Kagoshima, Japan
- Investment
- ¥680M — total
- Scale / capacity
- 8,676 sqm site area; 2,738 sqm floor area; targeting approx. JPY 950 million in annual sales
- Construction start
- Aug 2026
- Completion
- Sep 2027
- Announced
- Jul 21, 2026
Figures and schedules are as announced by the company or the public body concerned; plans can change. Amounts that were not disclosed are recorded as not disclosed, never estimated.